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Joan Rothchild Hardin

Jun 2, 201510 min read

Celiac Disease, Gluten Sensitivity, & Gluten Allergy

Gluten is a protein found in many grains and seeds, principally wheat, rye, barley, spelt, kamut, and triticale. It is the composite of...

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Joan Rothchild Hardin

Jan 18, 20157 min read

Celiac – An Autoimmune Disease

Celiac disease can be tricky. It often presents with a wide variety of disparate symptoms, many of them not seeming to be a gut problem...

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Joan Rothchild Hardin

Nov 8, 201414 min read

Gluten Intolerance Is Real

GLUTEN: WHAT IS IT AND WHERE IS IT FOUND? Gluten is a protein composite comprised of gliadin and glutelin, conjoined with starch, in the...

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Joan Rothchild Hardin

Oct 26, 201411 min read

Autoimmune Diseases: How they develop and how to put them in remission

HOW AUTOIMMUNE DISEASES DEVELOP Autoimmune diseases develop when the body’s immune system produces an inappropriate immune response...

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